chicken salad with tarragon recipe

Written BySheba G Updated On
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The Best chicken salad with tarragon recipe

I have been making this chicken salad with tarragon for years and it is always a hit with my family. My kids love the creamy texture and the fresh taste of tarragon, which adds a unique flavor that plain chicken salad just does not have. This recipe is perfect for a quick lunch, a picnic, or even a light dinner on a warm day. It is packed with protein from the chicken and healthy fats from the mayonnaise and yogurt, making it a satisfying and nutritious meal that keeps everyone full and happy.

Creamy Chicken Salad with Tarragon

4.6 from 729 votes

This chicken salad is made with tender shredded chicken, crunchy celery, and fresh tarragon. The creamy dressing combines mayonnaise and Greek yogurt for a lighter touch.

Prep Time15 mins
Cook Time20 mins
Resting Time0 mins
Total Time35 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Salad

3 cups cooked shredded chicken
1/2 cup finely chopped celery
1/4 cup finely chopped red onion
2 tablespoons fresh tarragon leaves, chopped
1/4 cup toasted slivered almonds

For the Dressing

1/2 cup mayonnaise
1/4 cup plain Greek yogurt
1 tablespoon lemon juice
1/2 teaspoon Dijon mustard
1/4 teaspoon salt
1/4 teaspoon black pepper

👨‍🍳Directions

1In a small bowl, whisk together the mayonnaise, Greek yogurt, lemon juice, Dijon mustard, salt, and pepper until smooth.
2In a large bowl, combine the shredded chicken, celery, red onion, tarragon, and almonds.
3Pour the dressing over the chicken mixture and stir gently until everything is well coated.
4Cover and refrigerate for at least 30 minutes to let the flavors meld together.
5Serve chilled on bread, in lettuce wraps, or with crackers.

🔧Equipment

Large mixing bowl
Small bowl
Whisk
Sharp knife
Cutting board

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 22g💛Saturated Fat: 3g❤️Cholesterol: 75mg🧂Sodium: 450mg🌾Total Carbs: 8g🥦Dietary Fiber: 2g🍬Sugars: 4g🥩Protein: 30g

📝Notes

Tips: You can use rotisserie chicken to save time. For a dairy free option, use all mayonnaise instead of yogurt.

Watch Video Of How Creamy Chicken Salad with Tarragon Works

This chicken salad with tarragon is a simple and delicious recipe that works for any occasion. It is a go to for family gatherings because it is easy to make and everyone loves the fresh, creamy flavor. I hope you give it a try and enjoy it as much as my family does.

❓ Frequently Asked Questions About Creamy Chicken Salad with Tarragon

1. Can I use dried tarragon instead of fresh?

Yes, you can substitute dried tarragon. Use about 1 teaspoon of dried tarragon for every tablespoon of fresh. Keep in mind that dried tarragon has a more concentrated flavor, so start with less and add more to taste.

2. How long does this chicken salad last in the fridge?

This chicken salad will stay fresh in an airtight container in the refrigerator for up to 3 days. Stir it before serving to redistribute the dressing.

3. Can I make this chicken salad ahead of time?

Absolutely. This recipe is great for meal prep. You can make it a day in advance. The flavors actually get better after sitting in the fridge for a few hours or overnight.

4. What can I serve with this chicken salad?

You can serve it on crusty bread, in a wrap, on a bed of mixed greens, or with crackers. It also pairs well with fresh fruit or a simple vegetable soup.

5. Can I add other ingredients to this chicken salad?

Yes, feel free to add chopped grapes, diced apples, dried cranberries, or fresh dill for extra flavor and texture. Just keep the amounts balanced so the tarragon flavor still shines through.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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