chocolate chip cookie in a mug recipe

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The Best chocolate chip cookie in a mug recipe
Chocolate Chip Cookie in a Mug
🥘Ingredients
👨‍🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Chocolate Chip Cookie in a Mug Works
❓ Frequently Asked Questions About Chocolate Chip Cookie in a Mug

I have been making chocolate chip cookies for years, but sometimes I just want one single cookie without the hassle of mixing a whole batch. That is why I love this chocolate chip cookie in a mug recipe. It is quick, easy, and perfect for those late night cravings or when the kids want a treat without waiting for the oven to heat up. Plus, since it makes just one serving, it is a great way to satisfy a sweet tooth without overindulging. My kids love helping me make it, and I love that it uses simple ingredients I always have on hand. It is a healthier option too because you control the sugar and can use whole wheat flour or less chocolate chips if you want.

4.8 from 1073 votes

A single serving chocolate chip cookie made right in a mug. Ready in under 2 minutes, this is the perfect quick dessert for one person.

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Prep Time2 mins

Cook Time1 min

Resting Time0 mins

Total Time3 mins

Servings: 1Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Cookie

1 tablespoon unsalted butter, melted

1 tablespoon granulated sugar

1 tablespoon packed brown sugar

1/4 teaspoon vanilla extract

1 large egg yolk

3 tablespoons all purpose flour

1/8 teaspoon baking soda

1/8 teaspoon salt

2 tablespoons chocolate chips

👨‍🍳Directions

1In a small bowl, mix together the melted butter, granulated sugar, brown sugar, and vanilla extract until smooth.

2Add the egg yolk and stir until well combined.

3Add the flour, baking soda, and salt. Mix until just combined.

4Fold in the chocolate chips.

5Transfer the dough to a microwave safe mug. Press it down evenly.

6Microwave on high for 40 to 60 seconds. The cookie should be set but still soft in the center. Let it cool for a minute before eating.

🔧Equipment

Microwave safe mug

Small bowl

Spoon

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 18g💛Saturated Fat: 10g❤️Cholesterol: 105mg🧂Sodium: 320mg🌾Total Carbs: 45g🥦Dietary Fiber: 1g🍬Sugars: 30g🥩Protein: 5g

📝Notes

Tips: You can use salted butter and skip the added salt. For a gooier cookie, reduce microwave time by 10 seconds. Let it cool a bit before eating to avoid burning your mouth.

This chocolate chip cookie in a mug recipe is always a good idea for any occasion because it is fast, simple, and satisfies that cookie craving without making a mess. It works great for a quick family dessert when everyone wants something different, or just for a cozy night in. I hope you give it a try and enjoy it as much as my family does.

1. Can I use a different type of mug?

Yes, any microwave safe mug works. Just make sure it is not metal or have any metallic trim. A standard 12 ounce mug is best.

2. Can I make this without an egg yolk?

You can substitute with 1 tablespoon of milk or water, but the cookie will be less rich and might not rise as much. The egg yolk gives it a soft, tender texture.

3. Can I use whole wheat flour?

Yes, you can substitute all purpose flour with whole wheat flour. The cookie will be denser and have a nuttier flavor. You might need to add 1 teaspoon of milk to keep it moist.

4. How do I store leftovers?

This recipe makes one cookie, so leftovers are rare. If you have any, cover the mug with plastic wrap and store at room temperature for up to 1 day. Reheat in the microwave for 10 seconds.

5. Can I add nuts or other mix ins?

Absolutely. You can add 1 tablespoon of chopped walnuts, pecans, or even white chocolate chips. Just fold them in with the chocolate chips.

chocolate chip cookie in a mug recipe