chunky chicken salad recipe

Written BySheba G Updated On
chunky chicken salad recipe
Jump to Recipe Jump to Video Print Recipe
Table of Contents▼

The Best chunky chicken salad recipe

I’ve been making this chunky chicken salad recipe for years, and it’s always a hit with my family. The combination of juicy chicken, crunchy celery, and tangy dressing is a perfect blend of flavors and textures.

I love that it’s easy to customize to your taste, so feel free to add or subtract ingredients to make it your own. This recipe is a staple in our household, whether we’re having a quick weeknight dinner or a weekend gathering with friends.

I’ve even served it at potlucks and parties, and it’s always the first dish to go. My kids adore helping me prepare the ingredients, and they love getting creative with the toppings.

As for me, I appreciate how healthy and satisfying this recipe is – the protein from the chicken, the fiber from the veggies, and the goodness of the whole wheat bread all come together to make a meal that’s both delicious and nutritious. Plus, it’s incredibly easy to make ahead and store in the fridge for up to three days, making it perfect for meal prep or last-minute gatherings.

I’ve also found that this recipe is an excellent way to use up leftover chicken or veggies, reducing food waste and saving us money in the process.

Chunky Chicken Salad

Chunky Chicken Salad

4.7 from 1712 votes

This hearty chicken salad is packed with tender chicken, crisp vegetables, and a creamy dressing. Its perfect for a quick lunch or a light dinner.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Chicken

2 boneless, skinless chicken breasts
Salt and pepper to taste
1 tbsp olive oil

For the Salad

1 cup diced celery
1 cup diced red onion
1 cup diced apple
1/2 cup raisins
1/2 cup chopped walnuts
1/2 cup mayonnaise
1 tbsp Dijon mustard
1 tbsp lemon juice
Salt and pepper to taste

👨‍🍳Directions

1Preheat the oven to 375°F.
2Season the chicken breasts with salt and pepper on both sides.
3Heat the olive oil in a large oven-safe skillet over medium-high heat.
4Add the chicken and sear for 3-4 minutes on each side until golden brown.
5Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the juices run clear.
6While the chicken is baking, dice the celery, red onion, and apple into small, uniform pieces.
7Place them in a large mixing bowl.
8Add the raisins and walnuts.
9Stir to combine.
10Once the chicken is done, remove it from the oven and let it cool for 5-10 minutes.
11Then, dice the chicken into small, bite-sized pieces and add it to the mixing bowl with the vegetables.
12In a separate small bowl, mix together the mayonnaise, Dijon mustard, and lemon juice.
13Season with salt and pepper to taste.
14Pour the dressing over the chicken and vegetable mixture.
15Stir gently until everything is well coated.
16Cover the bowl and refrigerate the chicken salad for at least 30 minutes to allow the flavors to meld together.
17This step is optional but recommended.
18Serve the chicken salad on a bed of lettuce, in a sandwich, or with crackers.
19Enjoy your chunky chicken salad.

🔧Equipment

Mixing bowl
Baking sheet
Oven
Cutting board
Sharp knife

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 20g💛Saturated Fat: 3g❤️Cholesterol: 45mg🧂Sodium: 350mg🌾Total Carbs: 25g🥦Dietary Fiber: 3g🍬Sugars: 10g🥩Protein: 25g

📝Notes

Tips: You can substitute Greek yogurt for mayonnaise for a healthier option. Add grapes or cranberries for extra sweetness and crunch.

Watch Video Of How Chunky Chicken Salad Works

This chunky chicken salad recipe is always a good idea – whether you’re planning a family gathering or just need a quick meal solution. It’s easy to make ahead and store in the fridge for up to three days, making it perfect for meal prep or last-minute gatherings.

The best part? This recipe is incredibly healthy and satisfying, packed with protein from the chicken, fiber from the veggies, and goodness from whole wheat bread.

❓ Frequently Asked Questions About Chunky Chicken Salad

Q: Is this salad suitable for kids?

This salad is perfect for kids! The chunky texture and mild flavors make it a great option for little ones.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

Similar Posts