cinnamon sugar biscuit bites recipe
The Best cinnamon sugar biscuit bites recipe
I love making these cinnamon sugar biscuit bites because they are so simple and my kids go crazy for them. They are perfect for a quick breakfast or a fun dessert any day of the week. The best part is that you can whip them up with basic pantry ingredients, and they are a great way to get the family together in the kitchen. They are not too heavy on the sugar, so I feel okay letting my kids have a few as a treat.
Cinnamon Sugar Biscuit Bites
These bite sized biscuits are coated in a sweet cinnamon sugar mixture and baked until golden. They are a quick and easy treat that tastes like a warm donut hole.
π₯Ingredients
For the Biscuit Bites
For the Cinnamon Sugar Coating
π¨βπ³Directions
π§Equipment
πNutrition Facts (per serving)
πNotes
Watch Video Of How Cinnamon Sugar Biscuit Bites Works
These cinnamon sugar biscuit bites are always a good idea for a quick treat or a fun addition to a family brunch. They are so easy to make and everyone loves the warm, sweet flavor. I hope your family enjoys them as much as mine does.
β Frequently Asked Questions About Cinnamon Sugar Biscuit Bites
1. Can I use homemade biscuit dough instead of canned?
Yes, you can definitely use your favorite homemade biscuit recipe. Just make sure the dough is not too sticky and cut it into small pieces.
2. How do I store leftover cinnamon sugar biscuit bites?
Store them in an airtight container at room temperature for up to 2 days. They are best enjoyed the same day.
3. Can I make these in an air fryer?
Yes, you can. Preheat your air fryer to 350 degrees F and cook the biscuit bites for 5 to 7 minutes, shaking the basket halfway through. Toss in cinnamon sugar after cooking.
4. Can I add other spices to the coating?
Absolutely. You can add a little nutmeg, cardamom, or even pumpkin pie spice to the cinnamon sugar mixture for a different flavor.
5. Why are my biscuit bites not fluffy?
Make sure you do not overwork the dough when rolling the pieces into balls. Overworking can make them tough. Also, check that your oven is fully preheated before baking.
