crock pot pork chops recipe

The Best crock pot pork chops recipe

I love this crock pot pork chops recipe because it makes dinner so easy. You just toss everything in the slow cooker in the morning and by evening you have tender, flavorful pork chops. My kids always ask for seconds and it is a meal that makes everyone happy. It is perfect for busy weeknights when you do not have time to stand over the stove. Plus pork chops are a good source of protein and this recipe keeps them juicy without adding a lot of extra fat. I feel good serving this to my family because it is hearty and satisfying but not too heavy.

🥘Ingredients

👨‍🍳Directions

🔧Equipment

📊Nutrition Facts (per serving)

📝Notes

Watch Video Of How Easy Crock Pot Pork Chops Works

This crock pot pork chops recipe is always a good idea for any occasion. It works well for family gatherings because it is so simple to prepare and everyone loves the tender meat and rich gravy. I make it often and it never disappoints.

❓ Frequently Asked Questions About Crock Pot Pork Chops

1. Can I use boneless pork chops for this recipe?

Yes, you can use boneless pork chops. Just keep in mind they might cook a little faster, so check for tenderness around the 5 hour mark on low.

2. Do I have to sear the pork chops first?

Searing is not strictly required, but it adds a lot of flavor and helps keep the chops moist. I recommend it for the best results.

3. Can I add vegetables to the slow cooker?

Absolutely. Sliced onions, carrots, or potatoes work great. Add them to the bottom of the slow cooker before placing the pork chops on top.

4. How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop.

5. Can I use a different cream soup?

Yes, cream of chicken or cream of celery soup are good substitutes for the cream of mushroom soup.