cucumber apple salad recipe

Written BySheba G Updated On
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The Best cucumber apple salad recipe

I’ve been making this cucumber apple salad recipe for years, and it’s always a hit with my family. The combination of crunchy cucumbers, sweet apples, and a tangy dressing is a perfect blend of flavors and textures.

My kids love it because it’s a healthy snack that’s easy to make and fun to eat. I love it because it’s a great way to get my family to eat more fruits and vegetables.

The recipe is also incredibly easy to make, requiring just a few simple ingredients and no special cooking skills. I often serve it as a side dish at family gatherings or as a light lunch during the summer months when fresh cucumbers are in season.

One of the things I appreciate most about this recipe is its versatility – you can serve it as is, or add some chopped nuts or seeds for extra crunch. It’s also a great way to use up any leftover cucumbers or apples that are getting close to going bad.

Overall, this cucumber apple salad recipe is a classic for a reason – it’s delicious, easy to make, and packed with nutrients. I highly recommend giving it a try if you haven’t already.

Cucumber Apple Salad with Honey Lemon Dressing

4.7 from 1411 votes

A refreshing cucumber apple salad with a tangy honey lemon dressing. This salad is perfect for a light lunch or a side dish.

Prep Time15 mins
Cook Time15 mins
Resting Time0 mins
Total Time15 mins
Servings: 4Cuisine: InternationalCalories: 150 kcal

🥘Ingredients

Salad Ingredients

2 large cucumbers
2 medium apples (such as Fuji or Gala)
1/2 red onion, thinly sliced

Honey Lemon Dressing

1/4 cup lemon juice
2 tbsp honey
2 tbsp olive oil
1 tbsp chopped fresh dill
1 tbsp chopped fresh mint
1/2 tsp salt
1/4 tsp black pepper

👨‍🍳Directions

1Peel the cucumbers and slice them into thin rounds.
2Place the cucumber slices in a large bowl.
3Add the thinly sliced apples and red onion to the bowl with the cucumbers.
4Toss gently to combine.
5In a small bowl, whisk together the lemon juice, honey, olive oil, dill, mint, salt, and black pepper until well combined.
6The dressing should be smooth and emulsified, with no visible oil separating.
7Taste and adjust seasoning if needed.
8Pour the dressing over the cucumber and apple mixture.
9Toss gently to coat all the ingredients evenly.
10The salad should be well coated with the dressing, and the flavors should be well distributed.
11Cover the bowl with plastic wrap and refrigerate for at least 10 minutes.
12This allows the flavors to meld together and the apples to soften slightly.
13The salad should be chilled and ready to serve when you are ready to eat.

🔧Equipment

Large bowl
Small bowl
Whisk
Vegetable peeler
Sharp knife
Cutting board

📊Nutrition Facts (per serving)

🔥Calories: 150 kcal🧈Total Fat: 7g💛Saturated Fat: 1g❤️Cholesterol: 0mg🧂Sodium: 300mg🌾Total Carbs: 25g🥦Dietary Fiber: 4g🍬Sugars: 18g🥩Protein: 1g

📝Notes

Tips: You can add nuts or seeds for extra crunch. Try using different types of apples for varied flavors.

This cucumber apple salad recipe is always a good idea for any occasion and works well for family gatherings. It is a versatile, healthy, and delicious side dish that can be served with a variety of main courses. It is easy to make and can be prepared ahead of time, making it a convenient option for busy families.

I always have the ingredients on hand, so I can whip it up whenever I need a quick and tasty side dish. It is perfect for potlucks, picnics, or just a simple family dinner. My family loves it and the best part is that it is healthy and refreshing.

It is also a great way to use up any extra cucumbers and apples you may have on hand. Plus, the combination of crisp cucumbers and sweet apples is always a crowd-pleaser. It is a perfect side dish for any occasion and a great addition to any meal.

I highly recommend trying it out for yourself and see why it is a family favorite.

❓ Frequently Asked Questions About Cucumber Apple Salad with Honey Lemon Dressing

6. Can I serve this salad at room temperature?

No, it’s best served chilled, so be sure to refrigerate it until serving.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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