ham sweet potato recipe
The Best ham sweet potato recipe
I’m so excited to share this amazing ham sweet potato recipe with you all. I’ve been making it for years, and it’s always a hit with my family.
The dish is a staple in many Southern American households, and I can see why – it’s hearty, comforting, and packed with nutrients. The sweetness of the potatoes pairs perfectly with the salty, savory flavor of the ham, creating a delightful flavor combination that’s sure to please even the pickiest eaters.
As a busy mom, I love that this recipe is easy to make and requires minimal preparation time. Simply bake the sweet potatoes in the oven until they’re tender, then top them with diced ham, brown sugar, and a sprinkle of cinnamon.
The result is a dish that’s both elegant and comforting, perfect for a weeknight dinner or a special occasion. One of the things I love most about this recipe is the way it brings people together.
Whether it’s a family gathering or a holiday meal, this dish is sure to be a crowd-pleaser. And with its versatility – you can serve it as a side dish or add it to your favorite casseroles – it’s a great addition to any meal.
So if you’re looking for a new recipe to try out, I highly recommend giving this ham sweet potato recipe a shot. Your taste buds (and your family) will thank you!
Sweet Potato and Ham Bake
A comforting dish featuring tender sweet potatoes and savory ham, baked to perfection. This dish is easy to prepare and perfect for a hearty meal.
🥘Ingredients
Ingredients
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Sweet Potato and Ham Bake Works
This ham sweet potato recipe has become an essential part of our family gatherings and special occasions. It’s easy to make ahead and refrigerate or freeze for later use, making it perfect for busy days when we need something quick and satisfying.
And let me tell you – reheating these babies is just as easy as microwaving them for 30 seconds to one minute! They come out just as delicious as when freshly baked.
My kids adore these because they’re both fun to eat and super healthy too – who wouldn’t love eating roasted veggies topped with crispy bacon bits? They even ask me every now and then ‘Mommy can we have ham sweet potatoes tonight?’
So go ahead give them a try today!
❓ Frequently Asked Questions About Sweet Potato and Ham Bake
1. What type of sweet potatoes should I use?
You can use either regular or yams for this recipe. If you prefer a sweeter flavor, go for the yams; if you prefer a more neutral taste, stick with regular sweet potatoes.
2. Can I use pre-cooked ham?
Yes, you can definitely use pre-cooked ham in this recipe. Just be sure to reheat it before using it in the dish.
3. How do I store leftover ham sweet potatoes?
Leftover ham sweet potatoes can be stored in an airtight container in the refrigerator for up to 3 days or frozen for up to 2 months.
4. Can I make this recipe gluten-free?
This recipe is naturally gluten-free, so no modifications are needed.
5. What if I don’t have brown sugar?
You can substitute brown sugar with an equal amount of honey or maple syrup if desired.
