hamburger tater tots casserole recipe

Written BySheba G Updated On
hamburger tater tots casserole recipe
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The Best hamburger tater tots casserole recipe

I’m so excited to share this hamburger tater tots casserole recipe with you all. I’ve been making it for years, and it’s always a hit with my family. The combination of juicy ground beef, crispy tater tots, and creamy cheese is a match made in heaven. It’s one of those comfort foods that just makes you feel all warm and fuzzy inside.

I love how easy it is to make, too – just throw everything in a baking dish and bake until golden brown. My kids love helping me mix everything together, and they’re always so proud of themselves when we sit down to eat it together as a family. This casserole is perfect for a weeknight dinner or a special occasion. We’ve even taken it to potlucks and family gatherings, and it’s always a crowd-pleaser.

Plus, it’s so versatile – you can customize it to your liking with different toppings or add-ins. One of the best parts about this recipe is that it’s actually pretty healthy, considering how much comfort food it is. The ground beef provides a good source of protein, and the tater tots are baked until crispy instead of deep-fried. And let’s be real – who doesn’t love a good excuse to use up leftovers?

This casserole is the perfect way to use up leftover ground beef, shredded cheese, and diced veggies. It’s also a great way to get your kids to eat more veggies – they’ll never even notice they’re eating them! I’ve also started making this casserole for my kids’ friends when they come over for sleepovers or playdates. It’s such a fun way to feed a crowd without having to cook up individual meals for everyone.

And the best part? It’s just as easy to make for 10 people as it is for 2! So go ahead, give this recipe a try – I promise you won’t be disappointed.

Hamburger Tater Tots Casserole

Hamburger Tater Tots Casserole

4.9 from 617 votes

A hearty and comforting casserole featuring ground beef, tater tots, and a creamy cheese sauce. Perfect for a family dinner or game day.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Casserole

1 lb ground beef
1 bag (32 oz) frozen tater tots
1 can (10.5 oz) condensed cream of mushroom soup
1 cup shredded cheddar cheese
1/2 cup milk
1/2 cup chopped onion
1/2 tsp salt
1/4 tsp black pepper
1 tbsp olive oil

For Topping

1/2 cup shredded cheddar cheese

👨‍🍳Directions

1Preheat the oven to 400°F.
2Place tater tots in a single layer on a baking sheet.
3Bake for 20 minutes, flipping halfway, until golden brown and crispy.
4While the tater tots are baking, heat olive oil in a large skillet over medium heat.
5Add onion and cook until softened and translucent, about 3-4 minutes.
6Add ground beef, salt, and black pepper.
7Cook, breaking up the meat with a spoon, until browned and cooked through, about 5-7 minutes.
8Drain excess fat.
9Stir in the cream of mushroom soup and milk.
10Simmer for 2-3 minutes until the sauce has thickened slightly.
11Remove from heat and stir in 1 cup of shredded cheddar cheese until melted and smooth.
12In a 9×13-inch baking dish, spread the cooked tater tots evenly across the bottom.
13Spoon the beef and cheese mixture evenly over the tater tots.
14Sprinkle the remaining 1/2 cup of shredded cheddar cheese evenly over the top.
15Bake in the preheated oven for 10-12 minutes, until the cheese is melted and bubbly and the edges are lightly golden.
16Remove from the oven and let it rest for 5 minutes before serving.

🔧Equipment

Large skillet
Baking dish
Oven

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 18g💛Saturated Fat: 8g❤️Cholesterol: 65mg🧂Sodium: 800mg🌾Total Carbs: 30g🥦Dietary Fiber: 2g🍬Sugars: 2g🥩Protein: 20g

📝Notes

Tips: For a spicier casserole, add diced jalapeños to the beef mixture. You can also mix in other vegetables like bell peppers or corn.

Watch Video Of How Hamburger Tater Tots Casserole Works

This hamburger tater tots casserole recipe has become a staple in our household – we make it at least once a week! It’s so easy to customize with different toppings or add-ins, too.

My kids love helping me mix everything together before throwing it in the oven. We’ve even started making this casserole for our friends when they come over for dinner parties – it’s such a fun way to feed a crowd without having to cook up individual meals for everyone.

❓ Frequently Asked Questions About Hamburger Tater Tots Casserole

Q1: Can I use frozen ground beef instead of fresh?

A1: Yes, you can definitely use frozen ground beef in place of fresh. Just thaw it out first and proceed with the recipe as normal. Keep in mind that frozen ground beef might be slightly more expensive than fresh, but it’s still a great option if you can’t find fresh at your local grocery store.

Q2: Can I substitute the tater tots with regular potatoes?

A2: You can definitely use regular potatoes instead of tater tots if you prefer. Just peel and dice them up before adding them to the casserole dish.

Q3: How do I know if the casserole is done?

A3: The casserole is done when the cheese is melted and bubbly, and the tater tots are golden brown.

Q4: Can I make this recipe ahead of time?

A4: Yes, you can make this recipe ahead of time by assembling all the ingredients in a baking dish but not baking it until later.

Q5: What if I don’t have any shredded cheese on hand?

A5: You can omit the shredded cheese altogether or substitute it with another type of cheese that melts well.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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