lasagna soup crock pot recipe
The Best lasagna soup crock pot recipe
This lasagna soup made in a crock pot has become a regular in our house. It gives you all the flavor of a traditional baked lasagna without the fuss of layering noodles. My kids love it because it feels like a treat, and I love it because I can throw everything in the slow cooker in the morning and dinner is ready by evening. It is packed with protein from the ground beef and cheese, and the tomatoes provide a good dose of vitamins. This recipe is perfect for busy weeknights or even for a cozy weekend gathering.
Crock Pot Lasagna Soup
This hearty soup has all the classic flavors of lasagna in a comforting bowl. It is a simple dump and start slow cooker meal that the whole family will love.
🥘Ingredients
For the Soup
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Crock Pot Lasagna Soup Works
This crock pot lasagna soup is always a good idea for any occasion because it is so easy to put together and always a hit. It works well for family gatherings or a simple dinner because everyone gets a warm, comforting bowl of their favorite flavors.
❓ Frequently Asked Questions About Crock Pot Lasagna Soup
1. Can I use no boil lasagna noodles?
Yes, you can use no boil lasagna noodles. Just break them into pieces and add them in the last 30 minutes of cooking. They will cook perfectly in the soup.
2. Can I make this soup on the stovetop?
Absolutely. Brown the meat in a large pot, then add the remaining ingredients except the noodles and cheese. Bring to a boil, then simmer for 20 minutes. Add the noodles and cook until tender, about 10 minutes. Serve with the cheeses.
3. How do I store leftovers?
Store the soup in an airtight container in the refrigerator for up to 3 days. The noodles will absorb some liquid, so you may want to add a splash of broth when reheating.
4. Can I freeze this soup?
Yes, you can freeze this soup. For best results, freeze it without the noodles. When you are ready to eat, thaw the soup in the refrigerator, reheat on the stove, and add cooked noodles.
5. What can I use instead of ricotta cheese?
You can use cottage cheese or a creamy goat cheese as a substitute for ricotta. You can also just use extra mozzarella and Parmesan.
