quick chicken divan recipe

Written BySheba G Updated On
quick chicken divan recipe
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The Best quick chicken divan recipe

I have always loved cooking for my family and one of my go-to recipes is the Quick Chicken Divan. This dish is a classic comfort food that brings back fond memories of family dinners and holiday gatherings. The combination of tender chicken, creamy sauce, and broccoli makes it a favorite among my kids and husband.

It’s a perfect blend of protein, vegetables, and a rich sauce that everyone in the family enjoys. Chicken Divan originates from the classic Chicken Divan recipe, which traditionally includes chicken, broccoli, and a creamy sauce. However, this quick version simplifies the process, making it ideal for busy weeknights or when you want a delicious meal without spending hours in the kitchen.

The health benefits of this dish are numerous. Chicken is a great source of lean protein, while broccoli provides essential vitamins and minerals. The creamy sauce adds a touch of indulgence, but you can easily adjust the ingredients to make it lighter if needed.

This recipe is versatile and can be customized to suit different dietary needs, making it a great option for family gatherings or whenever you want to serve a nutritious and delicious meal. I love that this recipe can be made ahead of time and reheated for a quick and easy dinner. The flavors meld together beautifully, and the leftovers are just as tasty as the first serving.

It’s a dish that everyone in my family looks forward to, and I know it will become a favorite in your home too.

Quick Chicken Divan Recipe

Quick Chicken Divan Recipe

4.6 from 1861 votes

This quick and easy Chicken Divan recipe combines tender chicken, broccoli, and a creamy cheese sauce for a comforting and delicious meal. It’s perfect for busy weeknights or family gatherings.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

Ingredients

2 boneless, skinless chicken breasts
2 cups broccoli florets
1 cup shredded cheddar cheese
1 cup milk
1 cup heavy cream
1/2 cup chicken broth
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon olive oil

👨‍🍳Directions

1Preheat your oven to 375°F.
2In a large skillet, heat the olive oil over medium heat.
3Add the chicken breasts and cook for 5-7 minutes on each side until the chicken is browned and cooked through to a temperature of 165°F.
4Remove the chicken from the skillet and set it aside to cool.
5Once cooled, slice the chicken into thin strips.
6In the same skillet, add the broccoli florets and cook over medium heat for 3-5 minutes until the broccoli is tender and slightly browned.
7Remove the broccoli from the skillet and set it aside.
8In a mixing bowl, whisk together the milk, heavy cream, chicken broth, garlic powder, onion powder, paprika, salt, and black pepper until well combined.
9Pour the sauce mixture into the skillet and bring to a simmer over medium heat.
10Let the sauce simmer for 5-7 minutes until it has thickened slightly.
11Add the sliced chicken and broccoli to the skillet with the sauce and stir to combine.
12Transfer the chicken and broccoli mixture to a baking dish and sprinkle the shredded cheddar cheese evenly over the top.
13Bake in the preheated oven for 15-20 minutes until the cheese is melted and bubbly and the edges of the dish are lightly browned.
14Allow the dish to cool for a few minutes before serving so that the cheese can set and the dish is easier to serve.
15Serve the Chicken Divan hot, garnished with fresh parsley if desired.
16This dish pairs well with a side of crusty bread, a green salad, or roasted vegetables.
17Enjoy the rich, creamy flavors and the comfort of this classic dish.
18Be careful when removing the dish from the oven as it will be very hot.

🔧Equipment

Baking dish
Skillet
Oven
Mixing bowl
Whisk

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 20g💛Saturated Fat: 12g❤️Cholesterol: 95mg🧂Sodium: 800mg🌾Total Carbs: 10g🥦Dietary Fiber: 2g🍬Sugars: 4g🥩Protein: 30g

📝Notes

Tips: You can use any type of cheese you prefer, such as mozzarella or a cheese blend. For a lighter version, use low-fat milk and cream. You can also add other vegetables like mushrooms or bell peppers to customize the dish to your liking.

Watch Video Of How Quick Chicken Divan Recipe Works

The Quick Chicken Divan is a versatile and delicious dish that’s perfect for any occasion. Whether you’re hosting a family gathering or looking for a comforting meal on a busy weeknight, this recipe is sure to please. The combination of tender chicken, creamy sauce, and broccoli makes it a favorite among kids and adults alike.

Plus, it can be easily customized to suit different dietary needs. I always recommend making extra so that you can have leftovers for lunch the next day. This dish reheats well and the flavors only get better with time.

Just make sure to store it in an airtight container in the refrigerator. You can also freeze individual portions for a quick and easy meal later on. Serve it with a side of crusty bread or a green salad for a complete and satisfying meal.

❓ Frequently Asked Questions About Quick Chicken Divan

What is Chicken Divan?

Chicken Divan is a classic dish featuring chicken, broccoli, and a creamy sauce. The traditional recipe is great for a fancy meal, however, this quick version is perfect for a weeknight dinner.

Can I use frozen broccoli for this recipe?

Yes, you can use frozen broccoli for this recipe. Thaw the broccoli according to the package instructions and drain any excess water before adding it to the skillet. You may need to adjust the cooking time slightly to ensure the broccoli is tender.

Can I make this recipe ahead of time?

Yes, you can prepare this dish ahead of time. Assemble the dish up to the point of adding the cheese and refrigerate it. When ready to bake, add the cheese and bake as directed. You may need to adjust the baking time slightly.

Can I use canned chicken for this recipe?

While it is not recommended to use canned chicken in this recipe, you can use rotisserie chicken or leftover cooked chicken to save time. Simply shred or slice the chicken and add it to the skillet with the broccoli and sauce.

Can I freeze leftovers of this dish?

Yes, you can freeze leftovers of this dish. Allow the dish to cool completely before transferring it to an airtight container and freezing. When ready to reheat, thaw the dish in the refrigerator overnight and bake at 350°F until heated through. Be sure to stir the dish to mix the ingredients so that they heat evenly.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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