best crock pot pork loin recipe
The Best best crock pot pork loin recipe
I have been making this crock pot pork loin for years and it never fails to impress. My family absolutely loves how tender and juicy the meat turns out every single time. It is the perfect recipe for busy weeknights because you can just set it and forget it. The pork loin comes out so flavorful and pairs well with just about any side dish you can think of. Plus it is a lean cut of meat so it is a healthier option for dinner. I love that I can serve this to my kids without any fuss and they always ask for seconds. Whether it is a Sunday dinner or a holiday gathering this recipe always delivers.
Best Crock Pot Pork Loin
This slow cooker pork loin is incredibly tender and juicy with a savory herb crust. It is a simple set it and forget it meal that is perfect for busy families.
🥘Ingredients
For the Pork Loin
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Best Crock Pot Pork Loin Works
This crock pot pork loin is my go to recipe for any occasion because it is so easy and always turns out perfect. It is a crowd pleaser that works well for family dinners or holiday meals without a lot of fuss. I hope your family loves it as much as mine does.
❓ Frequently Asked Questions About Crock Pot Pork Loin
1. Can I use a frozen pork loin in the crock pot?
It is not recommended to cook a frozen pork loin in the crock pot. The meat will not cook evenly and may stay in the danger zone for too long. Always thaw your pork loin completely in the refrigerator before cooking.
2. How do I keep the pork loin from drying out?
The key is to not overcook it. Use a meat thermometer and cook until the internal temperature reaches 145 degrees F. Also cooking on low heat for a longer time helps keep the meat moist.
3. Can I add vegetables to the crock pot with the pork loin?
Yes you can add vegetables like potatoes, carrots, and onions. Just cut them into chunks and place them in the bottom of the crock pot before adding the pork. They will cook in the juices and become very flavorful.
4. How long can I store leftover pork loin?
Leftover pork loin can be stored in an airtight container in the refrigerator for up to 4 days. It can also be frozen for up to 3 months.
5. What can I serve with this pork loin?
This pork loin goes great with mashed potatoes, roasted vegetables, rice, or a simple green salad. The gravy from the crock pot is perfect over the potatoes or rice.
