easy crockpot pork chops recipe
The Best easy crockpot pork chops recipe
Easy Crockpot Pork Chops
These are the easiest pork chops you will ever make. Just season the chops, add them to the slow cooker with a simple gravy, and let it cook.
π₯Ingredients
For the Pork Chops
For the Gravy
π¨βπ³Directions
π§Equipment
πNutrition Facts (per serving)
πNotes
Watch Video Of How Easy Crockpot Pork Chops Works
I hope you give these easy crockpot pork chops a try. They are a simple, no fuss meal that always turns out delicious. This recipe is perfect for any night of the week and is always a hit at family gatherings.
β Frequently Asked Questions About Crockpot Pork Chops
1. Can I use bone-in pork chops for this recipe?
Yes, you can. Bone-in pork chops work very well and can add more flavor. Just make sure they are about the same thickness so they cook evenly. You may need to add a little extra cooking time.
2. How do I prevent the pork chops from drying out?
The key is to not overcook them. Cooking on low for 6-7 hours is best. Also, searing them first locks in the juices. The gravy helps keep them moist during the long cooking time.
3. Can I substitute the cream of mushroom soup?
Yes, you can use cream of chicken or cream of celery soup instead. For a homemade option, you can make a simple gravy using butter, flour, and chicken broth.
4. Can I add vegetables to the slow cooker?
Absolutely. Sliced onions, mushrooms, or even baby carrots can be added. Place them at the bottom of the slow cooker and put the pork chops on top. They will cook and soften in the gravy.
5. How do I thicken the gravy at the end?
If you prefer a thicker gravy, you can mix 1 tablespoon of cornstarch with 2 tablespoons of cold water. Stir this into the gravy in the slow cooker during the last 30 minutes of cooking.
