oatmeal energy balls recipe
The Best oatmeal energy balls recipe
I’m so excited to share this oatmeal energy balls recipe with you all. As a busy mom, I’m always on the lookout for healthy and convenient snacks that my family will love. These bite-sized treats are perfect for packing in lunchboxes or munching on after school.
They’re also a great way to get some extra fiber and nutrients into our diets. Plus, they’re ridiculously easy to make – just mix together some rolled oats, nut butter, honey, and a few other ingredients, and roll them into balls. That’s it!
My kids love helping me make these because they can get involved in the rolling process. They love making their own little energy balls and taking them to school for a special treat. I love that they’re getting a healthy dose of oats, nuts, and fruit in one little package.
And let’s be real, who doesn’t love a good excuse to eat more oatmeal? As an added bonus, these energy balls are perfect for meal prep – just make a big batch on the weekend and store them in an airtight container for up to a week. They’re also super customizable – you can add in different mix-ins like chocolate chips, coconut flakes, or dried cranberries to give them an extra boost of flavor and texture.
My family loves when I add in dark chocolate chips – it gives them a little bit of sweetness without being too overpowering.
oatmeal energy balls recipe
These oatmeal energy balls are a delicious and nutritious snack. They are easy to make and perfect for a quick energy boost.
🥘Ingredients
For the Energy Balls
For the Coating
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
Watch Video Of How oatmeal energy balls recipe Works
These oatmeal energy balls are a staple in our household – they’re easy to make, delicious to eat, and packed with healthy ingredients. One of my favorite things about this recipe is how versatile it is – we can take it on-the-go as a snack or pack it into lunchboxes for school.
If we’re feeling fancy, we’ll even serve them at family gatherings or potlucks as a fun and unique treat. When storing these energy balls, I recommend keeping them in an airtight container at room temperature or refrigerating them if you prefer a cooler snack.
When reheating leftovers (yes, leftovers!) , simply place them on the counter for about 30 minutes until they reach room temperature again.
❓ Frequently Asked Questions About oatmeal energy balls
What is the best type of nut butter to use in this recipe?
You can use any type of nut butter you like – peanut butter, almond butter, cashew butter, or even sunflower seed butter work well. Just make sure you choose a creamy or smooth variety so it mixes well with the other ingredients.
Can I use gluten-free oats if I need to?
Yes, you can definitely use gluten-free oats if you need to avoid gluten. Just make sure you choose a brand that is certified gluten-free so you can ensure the best results.
How long do these energy balls keep for?
These energy balls will keep for up to 5 days at room temperature or in the fridge. If you want to store them for longer than that, you can freeze them for up to 2 months and then thaw them when you’re ready to eat them.
Can I customize the recipe with different flavors?
Absolutely! The beauty of this recipe is that it’s super customizable. You can add in different mix-ins like chocolate chips, coconut flakes, or dried cranberries to give them an extra boost of flavor and texture.
Do these energy balls have any allergens in them?
These energy balls do contain peanuts (if you use peanut butter), tree nuts (if you use almond butter), and soy (if you use honey). If any of your family members have severe allergies, please be sure to check the ingredient list carefully before serving.
