chicken marinade barbecue recipe

Written BySheba G Updated On
chicken marinade barbecue recipe
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The Best chicken marinade barbecue recipe

I’m so excited to share with you one of my favorite chicken marinade barbecue recipes that’s been a staple in our household for years. This recipe is not only delicious, but it’s also incredibly easy to make and requires minimal prep time.

I love that it’s a perfect combination of tangy and sweet flavors that my family just can’t get enough of. We’ve made this recipe countless times for family gatherings, potlucks, and even just a quick weeknight dinner.

The best part? It’s actually really good for you too, thanks to the use of lean protein and plenty of vegetables.

My kids just devour the stuff, and I’m happy to serve it up knowing it’s a relatively healthy option for us. Plus, the marinade is super versatile – you can adjust the flavors to suit your taste preferences.

I like to use Greek yogurt as a base, but you can easily swap it out for sour cream or even plain old mayonnaise if you prefer. The key is to let those flavors meld together in the fridge for at least an hour before grilling up those chicken breasts.

Trust me when I say this recipe will become a staple in your household too once you try it out.

Chicken Marinade Barbecue

Chicken Marinade Barbecue

4.8 from 1586 votes

Juicy chicken marinated in a blend of herbs and spices then barbecued to perfection. This recipe is a must-try for any occasion.

Prep Time1 hour 30 mins
Cook Time25 mins
Resting Time0 mins
Total Time1 hour 55 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Marinade

1/2 cup olive oil
1/4 cup lemon juice
4 cloves garlic, minced
1 tbsp paprika
1 tbsp dried oregano
1 tbsp dried thyme
1 tsp salt
1 tsp black pepper
2 lbs chicken breasts

For Grilling

1 tsp vegetable oil

👨‍🍳Directions

1In a large mixing bowl, combine olive oil, lemon juice, minced garlic, paprika, oregano, thyme, salt, and black pepper.
2Mix well to ensure all ingredients are fully incorporated.
3Add the chicken breasts to the marinade, ensuring each piece is well coated.
4Cover the bowl and refrigerate for at least 1 hour, or up to 4 hours for maximum flavor.
5Preheat the grill to medium-high heat, around 400-450°F.
6While the grill is heating, remove the chicken from the marinade and let it sit at room temperature for 20 minutes.
7Lightly oil the grill grates with vegetable oil to prevent the chicken from sticking.
8Place the chicken breasts on the grill and cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F and the juices run clear.
9Once done, remove the chicken from the grill and let it rest for 5-10 minutes before slicing.
10This allows the juices to redistribute throughout the meat, ensuring a juicy and flavorful result.

🔧Equipment

Mixing bowl
Grill
Grill brush
Tongs

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 24g💛Saturated Fat: 4g❤️Cholesterol: 120mg🧂Sodium: 800mg🌾Total Carbs: 2g🥦Dietary Fiber: 1g🍬Sugars: 0g🥩Protein: 32g

📝Notes

Tips: You can marinate the chicken overnight for even more flavor. Add sliced vegetables like bell peppers and onions to the grill for a complete meal.

Watch Video Of How Chicken Marinade Barbecue Works

This chicken marinade barbecue recipe is always a good idea for any occasion. It works well for family gatherings, casual weekday dinners, or even a romantic dinner for two. The flavors are incredible and the chicken is always juicy and tender.

I love how versatile this recipe is and how it can be served with a variety of sides. This recipe is a perfect option for any occasion. The marinade is simple to make and the chicken is easy to grill.

Plus, it’s a healthy and delicious option that the whole family will love. It is a great way to enjoy the outdoors and spend time with loved ones. The grill is a great home cooking technique.

I love how it gives the chicken a smoky flavor that you just cant get from an oven. Its a great way to cook chicken, as it keeps it juicy and flavorful.

❓ Frequently Asked Questions About Chicken Marinade Barbecue

Q: What type of chicken should I use for this recipe?

You can use boneless, skinless chicken breasts or thighs – whichever you prefer! Just make sure they’re cut into bite-sized pieces before marinating.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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