air fryer sweet potato hash recipe

Written BySheba G Updated On
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The Best air fryer sweet potato hash recipe

I’ve been making sweet potato hash in my air fryer for years, and it’s become a staple in our household. My kids love it because it’s a fun twist on regular breakfast food, and I love it because it’s so easy to make.

The air fryer does all the work for me, cooking the potatoes to a perfect crispiness without any fuss or mess. Plus, it’s a great way to use up leftover sweet potatoes – just peel and dice them, toss with some oil and seasonings, and cook away.

I’ve even started making this recipe for family gatherings and brunches, where it’s always a hit. My kids will often ask for seconds (and sometimes thirds!)

, which is always a good sign that they’re enjoying themselves. And as an added bonus, this recipe is relatively healthy compared to some other breakfast options – the sweet potatoes are packed with fiber and vitamins, and the air fryer helps to minimize any excess oil.

So whether you’re looking for a quick breakfast option or a delicious side dish for your next family gathering, give this air fryer sweet potato hash recipe a try!

Air Fryer Sweet Potato Hash

4.6 from 978 votes

A delicious and healthy breakfast or brunch option. Air fryer sweet potato hash is a flavorful dish with sweet potatoes, bell peppers, onions, and spices.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Hash

2 large sweet potatoes, peeled and diced
1 medium onion, diced
1 red bell pepper, diced
2 cloves garlic, minced
1 tsp olive oil
1 tsp paprika
1 tsp cumin
1/2 tsp salt
1/4 tsp black pepper
1/4 tsp cayenne pepper (optional)
2 tbsp chopped fresh parsley

👨‍🍳Directions

1Preheat your air fryer to 375°F (190°C) for 5 minutes.
2Peel and dice the sweet potatoes into small cubes.
3Dice the onion and bell pepper, and mince the garlic cloves.
4In a mixing bowl, combine the diced sweet potatoes, diced onion, diced bell pepper, and minced garlic.
5Add olive oil, paprika, cumin, salt, black pepper, and cayenne pepper (if using).
6Toss until the sweet potatoes and vegetables are evenly coated with the oil and spices.
7Transfer the sweet potato mixture to the air fryer basket.
8Spread the mixture out evenly in a single layer.
9Cook at 375°F (190°C) for 10 minutes.
10After 10 minutes, stir the mixture well to ensure even cooking and to prevent sticking.
11Continue cooking for another 10-15 minutes, stirring every 5 minutes, until the sweet potatoes are tender and lightly browned.
12The sweet potatoes should be fork-tender and have a slight crispiness on the outside.
13Once the sweet potatoes are cooked to your desired doneness, remove the air fryer basket from the air fryer.
14Stir in the chopped fresh parsley.
15Taste and adjust seasoning if needed.
16Serve the sweet potato hash hot, garnished with additional parsley if desired.

🔧Equipment

Air fryer
Mixing bowl
Cutting board
Knife

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 10g💛Saturated Fat: 1.5g❤️Cholesterol: 0mg🧂Sodium: 600mg🌾Total Carbs: 60g🥦Dietary Fiber: 8g🍬Sugars: 10g🥩Protein: 5g

📝Notes

Tips: For a spicier hash, increase the amount of cayenne pepper. You can also add other vegetables like diced zucchini or diced tomatoes for extra flavor and nutrition.

Watch Video Of How Air Fryer Sweet Potato Hash Works

This air fryer sweet potato hash recipe is always a good idea for any occasion – whether you’re looking for a quick breakfast option or a delicious side dish for your next family gathering.

It’s easy to make, relatively healthy, and can be customized with your favorite ingredients.

Plus, the leftovers reheat beautifully in the microwave or on the stovetop.

❓ Frequently Asked Questions About Air Fryer Sweet Potato Hash

Q: Can I make this recipe without an air fryer?

Yes, you can make sweet potato hash without an air fryer. Simply dice the potatoes and cook them in a pan on the stovetop or in the oven until they’re crispy. However, keep in mind that the cooking time may be longer and the results may not be as evenly cooked.

Q: What kind of sweet potatoes should I use?

For this recipe, I recommend using high-quality sweet potatoes that are firm and have no visible signs of spoilage. You can use either regular or yam-type sweet potatoes – both will yield great results.

Q: Can I add other ingredients to the hash?

Yes, you can customize this recipe by adding your favorite ingredients. Some ideas include diced onions, bell peppers, mushrooms, or even cooked bacon bits.

Q: How do I store leftover sweet potato hash?

You can store leftover sweet potato hash in an airtight container in the refrigerator for up to three days. Reheat it in the microwave or on the stovetop until warmed through.

Q: Can I freeze this recipe?

No, I do not recommend freezing this recipe as the texture of the cooked sweet potatoes may change after thawing.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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