bbq pork crock pot recipe
The Best bbq pork crock pot recipe
I’m so excited to share with you one of my family’s favorite recipes: BBQ Pork Crock Pot Recipe. This dish is a staple in our household, and for good reason.
The combination of tender pork, sweet and tangy BBQ sauce, and the ease of cooking in a crock pot makes it a perfect meal for any occasion. Whether we’re having a family gathering or just a quick weeknight dinner, this recipe never fails to impress.
Plus, it’s incredibly easy to make and requires minimal effort from me, which is always a bonus. My kids love helping me prep the ingredients and setting the table for this delicious meal.
I love how the slow cooker breaks down the pork into tender shreds that just fall apart with a fork. The flavors are deep and rich, with a nice balance of sweet and savory that’s sure to please even the pickiest eaters.
I’ve been making this recipe for years now, and it’s become a staple in our household. It’s perfect for busy families like mine who need a reliable meal that can be made in advance and reheated as needed.
Crock Pot BBQ Pork
A delicious and tender BBQ pork recipe cooked slowly in a crock pot. Perfect for a family dinner or meal prepping.
🥘Ingredients
For the Pork
For the Rub
For the BBQ Sauce
👨🍳Directions
Mix well.
Enjoy!
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Crock Pot BBQ Pork Works
This BBQ Pork Crock Pot Recipe is always a good idea for any occasion – whether it’s a family gathering or just a quick weeknight dinner.
The slow cooker breaks down the pork into tender shreds that just fall apart with a fork, making it easy to serve even to picky eaters.
And because it’s so easy to make ahead of time and reheat as needed, it’s perfect for busy families like mine who need a reliable meal that can be made in advance.
❓ Frequently Asked Questions About Crock Pot BBQ Pork
Q: What type of pork should I use for this recipe?
A: You can use either boneless pork shoulder or butt for this recipe. If you prefer leaner meat, you can also use boneless pork loin or tenderloin. Just be sure to adjust the cooking time accordingly based on the size and cut of meat you choose.
Q: Can I use store-bought BBQ sauce or do I have to make my own?
A: You can definitely use store-bought BBQ sauce if you prefer a milder flavor. However, making your own BBQ sauce from scratch gives the dish an extra depth of flavor that’s worth the extra effort.
Q: How long does it take for the pork to become tender?
A: Depending on your crock pot’s settings, the cooking time may vary between 6-8 hours on low or 3-4 hours on high. You’ll know it’s done when the meat shreds easily with a fork.
Q: Can I serve this dish as is or do I need to add some sides?
A: This dish is perfect as is, but feel free to add some sides like coleslaw, baked beans, or cornbread to round out the meal.
Q: Can I make this recipe in advance and reheat it later?
A: Yes, you can definitely make this recipe in advance and reheat it later. In fact, the flavors will only get better with time!
