best jalapeno cheese bread recipe

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The Best best jalapeno cheese bread recipe

I’m obsessed with this jalapeno cheese bread recipe – it’s a game-changer for any occasion. I first discovered it at a family gathering where my aunt brought it as an appetizer. The combination of spicy jalapenos and melted cheese is absolute perfection.

My kids love helping me make it, and it’s always a hit with our friends and family. What I love most about this recipe is how easy it is to make – just mix the dough, let it rise, shape it into a loaf, and bake. It’s perfect for a quick dinner or as a side dish for a holiday meal.

Plus, the leftovers are amazing toasted with butter or used in sandwiches. The best part? It’s surprisingly healthy, too – with whole wheat flour, reduced-fat cheese, and minimal added sugar.

My family and I have made this recipe countless times, and it never fails to impress. Whether you’re looking for a new dinner idea or just want something to munch on while watching the game, this jalapeno cheese bread is the perfect choice. And did I mention how much my kids adore helping me make it?

They love getting their hands dirty and learning about the different ingredients involved. It’s a great way to spend quality time together as a family, too. As for the taste, oh boy – it’s like a party in your mouth!

The spicy kick from the jalapenos pairs perfectly with the richness of the cheese. And let’s not forget about the aroma – when it comes out of the oven, the whole house smells amazing! It’s truly one of those recipes that never fails to put a smile on my face.

Ultimate Jalapeno Cheese Bread

4.9 from 1745 votes

This recipe combines the perfect balance of spicy and cheesy with a soft, fluffy bread. It’s great for snacking, serving alongside soups, or as a party appetizer.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Dough

2 1/4 tsp active dry yeast
1 1/4 cups warm water
2 tbsp sugar
3 1/2 cups all-purpose flour
1 tsp salt

For the Jalapeno Cheese Mixture

4 oz cream cheese, softened
1/2 cup shredded cheddar cheese
2-3 jalapenos, seeded and finely chopped
1/4 cup chopped fresh cilantro

For the Topping

1/2 cup shredded cheddar cheese
1 tbsp chopped fresh cilantro

👨‍🍳Directions

1Preheat the oven to 375°F.
2In a large mixing bowl, combine yeast, warm water, and sugar.
3Let it sit for 5 minutes until the mixture becomes frothy.
4Add flour and salt to the yeast mixture.
5Mix until a dough forms.
6Knead the dough on a lightly floured surface for 5 minutes until smooth and elastic.
7Place the dough in a greased bowl, cover with a clean towel, and let it rise in a warm place for 1 hour, or until doubled in size.
8While the dough is rising, prepare the jalapeno cheese mixture.
9In a separate bowl, mix cream cheese, cheddar cheese, chopped jalapenos, and cilantro until well combined.
10Punch down the risen dough and roll it out into a rectangle on a lightly floured surface.
11Spread the jalapeno cheese mixture evenly over the dough.
12Roll the dough tightly from the long side to form a log.
13Place the dough log seam side down in a greased 9×5-inch loaf pan.
14Cover with a clean towel and let it rise for an additional 30 minutes, or until it has nearly doubled in size.
15Bake the bread in the preheated oven for 25-30 minutes, or until the top is golden brown and the bread sounds hollow when tapped.
16If the top begins to brown too quickly, cover it loosely with aluminum foil.
17Remove the bread from the oven and let it cool in the pan for 10 minutes.
18Transfer the bread to a wire rack to cool slightly.
19Sprinkle with remaining cheddar cheese and chopped cilantro before serving.

🔧Equipment

Mixing bowl
Baking sheet
Oven
Bread pan

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: You can adjust the amount of jalapenos to increase or decrease the spiciness. For a more pronounced cheese flavor, use a blend of cheddar and Monterey Jack cheeses. Add 1/2 cup of chopped cooked bacon to the jalapeno cheese mixture for a smoky twist.

Watch Video Of How Ultimate Jalapeno Cheese Bread Works

This jalapeno cheese bread is truly one of our family’s favorite recipes – perfect for any occasion whether it be holidays gatherings game night or even just Tuesday dinner time Its easy-to-make nature combined with its incredible taste makes it hard not pass up The health benefits are just another perk which means we can indulge without feeling guilty Whether youre looking for something new to try or simply want something delicious serve alongside soups salads etc This jalapeno cheese bread never fails impress!

❓ Frequently Asked Questions About Jalapeno Cheese Bread

1. Can I use canned jalapenos instead of fresh ones?

You can use canned jalapenos in a pinch, but fresh jalapenos will give you a better flavor and texture. If you do use canned jalapenos, make sure to drain them well before adding them to the dough.

2. What type of cheese works best in this recipe?

I recommend using a good quality cheddar cheese for the best flavor. However, you can also use mozzarella or a blend of cheeses. The key is to use a cheese that melts well and has a strong flavor.

3. Can I make this bread without a bread machine?

Yes, you can make this bread by hand. The process will take a bit longer, but the result will be just as delicious. You’ll need to mix the dough by hand, let it rise, and then shape it into a loaf before baking.

4. How should I store leftover jalapeno cheese bread?

Store any leftover bread in an airtight container at room temperature for up to 3 days. You can also freeze it for up to 3 months. To reheat, simply slice and warm in the oven or toaster oven until heated through.

5. Can I add other ingredients to this recipe?

Absolutely. Feel free to experiment with different cheeses, add-ons, and spices. Some great additions include diced bell peppers, onions, or even cooked bacon. Just make sure not to overstuff the dough, as it can affect the rise and texture.

6. What can I serve with jalapeno cheese bread?

This bread pairs well with a variety of dishes. Serve it as a side with soups, stews, or chili, or enjoy it as a snack with a cup of soup or a bowl of chili. It’s also a great addition to any party or potluck, as it’s easy to make in large quantities and can be served at room temperature.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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