hamlins white dip recipe

Written BySheba G Updated On
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The Best hamlins white dip recipe

I’ve been making Hamlins White Dip for years, and it’s always a hit with my family. The recipe comes from my grandmother, who learned it from her mother.

It’s a simple yet delicious dip that’s perfect for snacking, parties, or as a side dish for any occasion. The best part is that it’s incredibly easy to make and requires only a few ingredients.

I love that it’s also a relatively healthy option compared to many other dips on the market. My kids have grown up on this dip, and they still request it all the time.

I’ve even started serving it at family gatherings and potlucks, where it’s always one of the first dishes to disappear. One of the things I appreciate about this recipe is that it’s not too overpowering, so you can adjust the level of seasoning to your taste.

The original recipe calls for sour cream, but I’ve found that Greek yogurt works just as well if you’re looking for a lighter option. The key to making this dip is to use high-quality ingredients, especially the sour cream or yogurt.

Don’t be tempted to skimp on the good stuff – it really makes a difference in the final product.

Hamlins White Dip Recipe

Hamlins White Dip Recipe

4.5 from 987 votes

Hamlins White Dip is a creamy, comforting dish perfect for parties or game days. It features a blend of cheeses and a hint of spice, making it a crowd-pleaser.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Dip

2 cups sour cream
1 cup mayonnaise
1 packet ranch seasoning
1 cup shredded cheddar cheese
1 cup shredded Monterey Jack cheese
1 cup shredded mozzarella cheese
1 can diced green chiles
1 clove garlic, minced
1/2 tsp chili powder
1/2 tsp cumin
1/2 tsp onion powder
1/2 tsp garlic powder
1/2 tsp paprika
1/2 tsp salt
1/4 tsp black pepper

For Serving

Tortilla chips
Crackers

👨‍🍳Directions

1Preheat your oven to 350°F.
2This ensures the dip is cooked at a consistent temperature.
3While the oven is heating, gather your ingredients and equipment.
4In a large mixing bowl, combine sour cream, mayonnaise, and ranch seasoning.
5Stir until well mixed and smooth.
6This will create the creamy base of the dip.
7Add shredded cheddar cheese, shredded Monterey Jack cheese, and shredded mozzarella cheese to the bowl.
8Stir until the cheeses are evenly distributed.
9The mixture should have a cheesy, creamy appearance.
10Stir in diced green chiles and minced garlic.
11Add chili powder, cumin, onion powder, garlic powder, paprika, salt, and black pepper.
12Mix well until all ingredients are fully incorporated.
13The dip should have a slightly spicy aroma and a thick consistency.
14Transfer the mixture into a baking dish.
15Spread it evenly to ensure consistent cooking.
16Place the baking dish in the preheated oven.
17Bake for 20-25 minutes, or until the dip is bubbly and the top is lightly golden.
18This indicates that the cheeses have melted and the flavors have melded together.
19Remove the dip from the oven and let it cool for 5-10 minutes.
20The dip should be hot but not scalding.
21This allows the dip to thicken slightly and makes it easier to serve.
22Serve the Hamlins White Dip with tortilla chips or crackers.
23Enjoy the creamy, cheesy goodness with your favorite dippers.
24The dip can be stored in the refrigerator for up to 3 days, making it a great make-ahead option for parties or gatherings.

🔧Equipment

Mixing bowl
Baking dish
Oven
Spoon

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 30g💛Saturated Fat: 15g❤️Cholesterol: 85mg🧂Sodium: 1200mg🌾Total Carbs: 8g🥦Dietary Fiber: 1g🍬Sugars: 2g🥩Protein: 10g

📝Notes

Tips: For a spicier dip, add more diced green chiles or a pinch of cayenne pepper. You can also customize the cheese blend to suit your preferences. For a healthier option, use low-fat sour cream and mayonnaise.

Watch Video Of How Hamlins White Dip Recipe Works

One of my favorite things about Hamlins White Dip is how easily it can be customized to suit your tastes. Want more herbs?

Add some chopped fresh parsley or dill! Prefer a spicier dip?

Mix in some diced jalapeños or hot sauce! And because this dip is so easy to make ahead of time, it’s perfect for busy weeknights or special occasions alike.

❓ Frequently Asked Questions About Hamlins White Dip

Q: What is Hamlins White Dip?

A: Hamlins White Dip is a creamy, tangy dip made with sour cream or yogurt, mayonnaise, and herbs like parsley and dill. It’s a classic American recipe that’s perfect for snacking or as a side dish.

Q: Can I use Greek yogurt instead of sour cream?

A: Yes, Greek yogurt works beautifully in this recipe! Just keep in mind that using yogurt will give your dip a slightly lighter texture.

Q: How do I store leftover Hamlins White Dip?

A: Leftover dip can be stored in an airtight container in the fridge for up to 5 days. When you’re ready to serve it again, just give it a good stir and adjust the seasoning if needed.

Q: Can I freeze Hamlins White Dip?

A: Yes, you can freeze this dip for up to 3 months! Simply scoop it into an ice cube tray and thaw as needed. Note that freezing may affect the texture slightly.

Q: What are some good serving ideas for Hamlins White Dip?

A: This dip is incredibly versatile – try serving it with fresh veggies like carrots and cucumbers, or use it as a topping for baked potatoes or grilled meats.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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