instant pot steel cut oats recipe
The Best instant pot steel cut oats recipe
I’m so glad you’re here for this instant pot steel cut oats recipe. I’ve been making this dish for years, and it’s always a hit with my family.
There’s something about the combination of steel cut oats, milk, and a hint of sweetness that just makes it feel like a warm hug on a chilly morning. And the best part?
It’s incredibly easy to make in the instant pot. I love that I can just toss all the ingredients in, set the timer, and let the instant pot do all the work while I get on with my day.
My kids are always asking for seconds (and sometimes thirds!) , which is all the more impressive considering they’re notoriously picky eaters.
As for me, I love that this recipe is a perfect blend of healthy and indulgent – it’s like a treat for my taste buds without sacrificing any of the nutritional benefits of a homemade breakfast. Plus, it’s just so versatile – whether you’re looking for a quick breakfast option or a hearty dinner solution, this instant pot steel cut oats recipe has got you covered.
And did I mention how much my family loves it? We’re talking excitedly-racing-to-the-table-and-scrambling-for-second-helpings-just-kidding-but-we-do-love-it-really-a-lot type love.
Instant Pot Steel Cut Oats
A hearty and nutritious breakfast option made with steel cut oats in the Instant Pot. Perfect for meal prepping and a great way to start your day.
🥘Ingredients
Oats
Toppings
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
This instant pot steel cut oats recipe is truly one of our go-to breakfast solutions – we love how easy it is to make and how customizable it is to suit our individual tastes.
Whether you’re looking for a quick breakfast option or a hearty dinner solution, this recipe is sure to please even the pickiest of eaters (like my kids!)
And because it’s so easy to make ahead and reheat as needed, we love that we can whip up a batch on Sunday night and enjoy it throughout the week.
❓ Frequently Asked Questions About Instant Pot Steel Cut Oats
What are steel cut oats?
Steel cut oats are a type of oatmeal made from whole oat groats that have been cut into smaller pieces rather than rolled or ground into flour. This gives them a slightly chewy texture and nutty flavor that many people prefer over regular rolled oats.
Can I make this recipe without an instant pot?
While this recipe is specifically designed to be made in an instant pot, you can also make it on the stovetop or in a slow cooker if you don’t have an instant pot on hand. Simply cook the oats and milk on low heat for about 20 minutes, or until they reach your desired consistency.
How long does this recipe take to make?
This recipe takes about 10-15 minutes to make in the instant pot – simply add all the ingredients and let it cook! If you’re making it on the stovetop or in a slow cooker, plan on spending about 30-40 minutes cooking time.
Can I customize this recipe to suit my dietary needs?
Absolutely! If you’re gluten-free, be sure to use gluten-free oats and milk. You can also customize this recipe by adding your favorite fruits, nuts, or spices to give it an extra boost of flavor.
How do I store leftover steel cut oats?
Leftover steel cut oats can be stored in an airtight container in the fridge for up to 3 days or frozen for up to 2 months.
