spanish rice and ground beef recipe

Written BySheba G Updated On
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The Best spanish rice and ground beef recipe

I love this Spanish rice and ground beef recipe because it’s a classic dish that never goes out of style. It’s a staple in many Latin American households, and for good reason – it’s easy to make, flavorful, and filling.

The combination of the savory ground beef, the aromatic spices, and the fluffy rice is a match made in heaven. I’ve been making this recipe for years, and my family always requests it for special occasions or just a regular Tuesday night dinner.

My kids adore it, and I’m sure yours will too. Plus, it’s a great way to get some extra veggies in – I like to add some chopped bell peppers or carrots to give it a bit more color and nutrition.

The best part? It’s ridiculously easy to customize to your taste – want more spice?

Add some cumin or chili powder! Want less fat?

Use leaner ground beef or skip the bacon altogether. The possibilities are endless!

Spanish Rice and Ground Beef

4.6 from 881 votes

A flavorful dish combining ground beef and Spanish rice, perfect for a hearty meal. This recipe is easy to prepare and full of savory flavors.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Rice

2 cups long grain white rice
4 cups low-sodium chicken broth
2 tbsp olive oil
1 large onion, finely chopped
4 cloves garlic, minced

For the Ground Beef

1 lb ground beef
1 can (14.5 oz) diced tomatoes
1 packet (1.27 oz) taco seasoning mix
1 tsp ground cumin
1 tsp paprika
salt and pepper to taste

👨‍🍳Directions

1In a large skillet, heat 2 tbsp of olive oil over medium heat.
2Add the chopped onion and cook until softened and translucent, about 5 minutes.
3Add the minced garlic to the skillet and cook for an additional 1 minute, until fragrant.
4Be careful not to burn the garlic.
5Add the ground beef to the skillet.
6Cook over medium heat, breaking it up with a spoon, until browned and cooked through, about 7-8 minutes.
7Drain any excess fat.
8Stir in the diced tomatoes, taco seasoning, cumin, paprika, salt, and pepper.
9Mix well and cook for 2-3 minutes, allowing the flavors to combine.
10Rinse the rice under cold water until the water runs clear.
11Add the rice to the skillet and stir to combine with the beef mixture.
12Pour in the chicken broth and bring the mixture to a boil.
13Reduce the heat to low, cover the skillet with a lid, and let it simmer for 20-25 minutes, or until the rice is tender and the liquid is absorbed.
14Avoid lifting the lid while the rice is cooking.
15Once the rice is cooked, remove the skillet from the heat and let it rest, covered, for an additional 5 minutes.
16This allows the rice to steam and become even more tender.
17Fluff the rice with a fork and serve hot.
18Enjoy your Spanish Rice and Ground Beef.

🔧Equipment

Large skillet with lid
Mixing spoon
Measuring cups and spoons

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: For added flavor, you can mix in some chopped bell peppers or frozen corn with the rice.

Watch Video Of How Spanish Rice and Ground Beef Works

Spanish rice with ground beef is one of the most versatile and comforting meals I can make. It’s always a good idea for any occasion. It’s a perfect dish for family gatherings because it can feed a large group and is easy to prepare in advance.

You can also customize it to suit different dietary needs. I hope you give this recipe a try and enjoy it as much as my family does. It’s a dish that everyone will love, and it’s sure to become a staple in your kitchen too.

Serve it with a side of vegetables or a salad for a complete meal. You can also pair it with a side of warm tortillas or a dollop of sour cream for added flavor. Leftovers can be stored in the refrigerator for up to 5 days or frozen for up to 3 months.

To reheat, simply microwave or heat on the stovetop until warmed through. Enjoy!

❓ Frequently Asked Questions About Spanish Rice and Ground Beef

What is Spanish rice?

Spanish rice is a traditional Latin American side dish made with sautéed onions, garlic, tomatoes, and spices, cooked with uncooked white rice.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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