reese peanut butter cup brownies recipe

Written BySheba G Updated On
reese peanut butter cup brownies recipe
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The Best reese peanut butter cup brownies recipe

I am so excited to share this Reese Peanut Butter Cup Brownies recipe with you. As a busy mom, I’m always on the lookout for recipes that are easy to make and can be enjoyed by the whole family. This recipe checks both boxes and then some.

The combination of rich chocolate, creamy peanut butter, and crunchy peanut butter cups is a game-changer. My kids love helping me mix the batter together, and they can’t get enough of the finished product. Whether we’re celebrating a special occasion or just need a pick-me-up on a Tuesday, these brownies are always a hit.

And the best part? They’re surprisingly easy to make, even for a beginner baker like me. I’ve been making this recipe for years now, and it never fails to impress.

The first time I made it, my husband (who’s not typically a fan of peanut butter) was hooked from the very first bite. And let’s be real – who doesn’t love the idea of having an entire pan of brownies waiting in the fridge for whenever the craving strikes? It’s a dream come true for anyone with a sweet tooth like me.

But what really sets this recipe apart is its versatility. Whether you’re looking for a quick dessert to serve at a party or just want something easy to pack in lunchboxes (yes, really!) , these brownies are perfect for any occasion.

Plus, they freeze beautifully, making them an excellent choice for meal prep or special events. So go ahead and indulge in these decadent treats – your taste buds will thank you! And as an added bonus, these brownies are actually relatively healthy compared to other dessert options out there.

Reese Peanut Butter Cup Brownies Recipe

Reese Peanut Butter Cup Brownies Recipe

4.8 from 550 votes

Rich, fudgy brownies packed with peanut butter and topped with melted peanut butter cups. This recipe is a must-try for any occasion.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 12Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Brownies

1 cup unsalted butter
2 1/4 cups granulated sugar
4 large eggs
1 1/4 cups unsweetened cocoa powder
1 tsp salt
1 tsp baking powder
1 1/2 cups all-purpose flour

For the Peanut Butter Swirl

1/2 cup creamy peanut butter
1/4 cup granulated sugar
1 large egg
1 tsp vanilla extract

For the Topping

12 Reese’s Peanut Butter Cups
1/4 cup creamy peanut butter
1/4 cup powdered sugar

👨‍🍳Directions

1Preheat the oven to 350°F.
2Grease a 9×13-inch baking pan and set it aside.
3In a large mixing bowl, cream together the butter and sugar until light and fluffy, about 2-3 minutes.
4Add the eggs one at a time, mixing well after each addition.
5In a separate bowl, combine the cocoa powder, salt, baking powder, and flour.
6Gradually add the dry ingredients to the wet ingredients, mixing just until combined.
7The batter will be thick.
8Spread the batter evenly into the prepared baking pan.
9In a medium bowl, mix together the peanut butter, sugar, egg, and vanilla extract until smooth.
10Drop spoonfuls of the peanut butter mixture over the brownie batter and use a knife or spatula to swirl it in gently.
11Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
12Do not overbake.
13While the brownies are baking, unwrap the peanut butter cups and cut them into quarters.
14In a small microwave-safe bowl, melt the peanut butter and powdered sugar in 30-second intervals, stirring between each interval until smooth.
15Once the brownies are done, remove them from the oven and let them cool for 10 minutes.
16Spread the melted peanut butter mixture evenly over the warm brownies.
17Arrange the peanut butter cup quarters on top, pressing them gently into the peanut butter layer.
18Allow the brownies to cool completely before slicing into squares.

🔧Equipment

9×13-inch baking pan
Mixing bowls
Electric mixer
Spatula
Oven

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 18g💛Saturated Fat: 9g❤️Cholesterol: 65mg🧂Sodium: 250mg🌾Total Carbs: 42g🥦Dietary Fiber: 3g🍬Sugars: 35g🥩Protein: 6g

📝Notes

Tips: For a more intense peanut butter flavor, use 1 cup of peanut butter in the swirl mixture. If you do not have a microwave, you can melt the peanut butter and sugar in a small saucepan over low heat, stirring constantly until smooth.

Watch Video Of How Reese Peanut Butter Cup Brownies Recipe Works

I always keep a batch of these brownies in the freezer for quick and easy desserts. It makes a perfect treat for any occasion.

You can easily reheat them in the oven or microwave for a few minutes to enjoy them warm. These brownies are always a hit with my family and friends, and they’re perfect for any gathering or special event.

Give this recipe a try and see for yourself how delicious and satisfying Reeses Peanut Butter Cup Brownies can be.

❓ Frequently Asked Questions About Reese Peanut Butter Cup Brownies

Q: Can I substitute peanut butter cups with another type of candy?

No, you should not substitute peanut butter cups with another type of candy. Peanut butter cups have a unique texture and flavor that is essential to this recipe.

Q: Can I make these brownies in advance?

Yes, you can make these brownies in advance. Simply prepare the batter as instructed and then store it in an airtight container in the refrigerator overnight or up to 24 hours before baking.

Q: What is the best way to store leftover brownies?

The best way to store leftover brownies is in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 5 days.

Q: Can I use natural peanut butter instead of creamy peanut butter?

No, you should use creamy peanut butter instead of natural peanut butter for this recipe.

Q: How do I know if my brownies are done baking?

Your brownies are done baking when a toothpick inserted into the center comes out clean.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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