puerto rican pollo guisado recipe

Written BySheba G Updated On
Jump to Recipe Jump to Video Print Recipe
Table of Contents▼

The Best puerto rican pollo guisado recipe

I love making Puerto Rican pollo guisado for my family. It is a simple and hearty chicken stew that is full of flavor. My kids always ask for seconds when I make this, and it is a meal that brings everyone to the table. This recipe is perfect for a weeknight dinner or a special Sunday gathering. The chicken is tender and the sauce is rich, and it is packed with healthy ingredients like bell peppers and tomatoes. It is a dish that makes you feel good and is easy to put together.

Puerto Rican Pollo Guisado

4.6 from 505 votes

A comforting and flavorful chicken stew made with sofrito, potatoes, and olives. This dish is a staple in Puerto Rican cuisine and is perfect for a family meal.

Prep Time15 mins
Cook Time40 mins
Resting Time0 mins
Total Time55 mins
Servings: 6Cuisine: InternationalCalories: 380 kcal

🥘Ingredients

For the Chicken

2 lbs chicken thighs, bone-in and skin removed
1 tsp salt
1/2 tsp black pepper
1 tsp adobo seasoning
2 tbsp olive oil

For the Stew

1/2 cup sofrito
4 cloves garlic, minced
1 medium onion, chopped
1 green bell pepper, chopped
1 large tomato, chopped
2 cups chicken broth
1/2 cup tomato sauce
2 medium potatoes, peeled and cubed
1/2 cup pitted green olives
2 bay leaves
1 tsp dried oregano
1/2 tsp cumin

👨‍🍳Directions

1Season the chicken thighs with salt, pepper, and adobo seasoning.
2Heat olive oil in a large pot over medium high heat. Add the chicken and cook until browned on all sides, about 5 minutes. Remove the chicken and set aside.
3In the same pot, add the sofrito, garlic, onion, and green bell pepper. Cook for 3 minutes until softened.
4Add the chopped tomato, chicken broth, tomato sauce, potatoes, olives, bay leaves, oregano, and cumin. Stir to combine.
5Return the chicken to the pot. Bring the stew to a boil, then reduce heat to low. Cover and simmer for 30 minutes, or until the chicken is cooked through and the potatoes are tender.
6Remove the bay leaves before serving. Serve hot with rice or crusty bread.

🔧Equipment

Large pot or Dutch oven
Knife
Cutting board
Measuring cups and spoons
Wooden spoon

📊Nutrition Facts (per serving)

🔥Calories: 380 kcal🧈Total Fat: 14g💛Saturated Fat: 3g❤️Cholesterol: 120mg🧂Sodium: 800mg🌾Total Carbs: 25g🥦Dietary Fiber: 4g🍬Sugars: 6g🥩Protein: 30g

📝Notes

You can use chicken breasts instead of thighs, but the cooking time may be shorter. For a thicker stew, mash some of the potatoes against the side of the pot.

Watch Video Of How Puerto Rican Pollo Guisado Works

This pollo guisado is always a good idea for any occasion, from a busy weeknight to a family gathering. It is a warm and satisfying meal that brings everyone together. I hope you enjoy making it for your loved ones as much as I do.

❓ Frequently Asked Questions About Puerto Rican Pollo Guisado

1. Can I use chicken breasts instead of thighs?

Yes, you can use boneless skinless chicken breasts. Just reduce the cooking time to about 20 minutes to avoid drying out the meat.

2. What is sofrito and where can I find it?

Sofrito is a blend of onions, peppers, garlic, cilantro, and tomatoes used as a base in many Latin dishes. You can find it in the international aisle of most grocery stores or make it at home.

3. Can I make this recipe in a slow cooker?

Yes. Brown the chicken and saute the sofrito on the stove first, then transfer everything to a slow cooker. Cook on low for 6 hours or high for 3 hours.

4. How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 4 days. Reheat on the stove or in the microwave.

5. Can I freeze pollo guisado?

Yes, this stew freezes well. Let it cool completely, then transfer to freezer safe containers. Freeze for up to 3 months. Thaw overnight in the fridge before reheating.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

Similar Posts